Filet Mignon Au Poivre…$28

8oz beef tenderloin filet, peppercorn crusted, and finished with a cognac cream sauce

Grilled New York Strip…$26

14oz New York strip, grilled, and finished with red port demi-glace

Sirloin Gorgonzola…$24

12oz sirloin, grilled and sliced, finished with gorgonzola and sun dried tomato cream sauce

Prime Rib of Beef…$28

12oz cut, rubbed in our secret spices and slow-roasted, served with natural au jus, and horseradish sour cream 16oz cut…$34

Roasted Pork Loin…$18

Slow-roasted pork loin, sliced, and served with sautéed portobello mushrooms, and balsamic cream sauce

Chicken Picatta…$18

Breaded or grilled chicken breast, sautéed in a lemon-caper white wine sauce

Chicken Marsala…$18

Breaded or grilled chicken breast, topped with wild mushrooms and a rich marsala wine sauce

Stuffed Chicken Florentine…$20

Chicken breast, stuffed with spinach, mushrooms, roasted red peppers, and fontina cheese, baked and served with stewed tomatoes

Chicken Saltimbocca…$20

Lightly floured chicken breast, sautéed with prosciutto and fresh sage, topped with sage buerre blanc

Chicken Oscar…$20

Grilled chicken breast, topped with asparagus, lump crab, and hollandaise sauce

Sizzlin’ Skewers $18 ($25 choice of two)

Chicken, pineapple, and vegetables; beef, mushrooms, and vegetables; or shrimp and pineapple. All in our Sizzlin’ glaze

Chicken Parmesan…$18

Breaded chicken breast, topped with homemade marinara and fresh parmesan, served over spaghetti

Pistachio Salmon…$20

6oz Atlantic salmon, coated in pistachio, pan-roasted, and finished with saffron-yellow pepper coulis 

Macadamia Nut Crusted Mahi Mahi…$25

6oz Mahi Mahi filet, coated in macadamia nuts, finished with pineapple coulis

Chilean Sea Bass…$30

6oz Chilean sea bass, pan-roasted, and finished with a cilantro-lime white wine sauce